Buy Fresh Rack of Lamb Online with London Grocery
How to Select Fresh Rack of Lamb?
Look for light red meat. The fat should be firm and white. It’s okay to see red “blood” in bones, that means it’s a younger animal as this disappears from the marrow in older animals.
How to Store Rack of Lamb Delivered Fresh?
Lamb can be stored in either the refrigerator or freezer, depending on when it will be used. Lamb that will be used with a day or two should be stored in the refrigerator, kept in its original packaging, in the coldest area of the refrigerator.
What are Rack of Lamb's Health Benefits?
Not only is it a rich source of high-quality protein, but it is also an outstanding source of many vitamins and minerals, including iron, zinc, and vitamin B12. Because of this, regular consumption of lamb may promote muscle growth, maintenance, and performance. In addition, it helps prevent anemia.
What's the Best Recipe for Rack of Lamb?
Herb Crusted Rack of Lamb
- 1/3 cup dry breadcrumbs
- 3 tablespoons finely chopped fresh mint
- 2 tablespoons finely chopped fresh flat-leaf parsley
- 1 minced garlic clove
- 2 (1 1/2-pound) French-cut racks of lamb (8 ribs each), trimmed
- 1/2 teaspoon salt
- 1/4 teaspoon freshly ground black pepper
- Cooking spray
- 2 tablespoons Dijon mustard
- Preheat oven to 450°.
- Combine the first 4 ingredients in a small bowl.
- Sprinkle lamb evenly with salt and pepper. Heat a large nonstick skillet over medium-high heat. Coat pan with cooking spray. Add 1 lamb rack to pan; cook 2 minutes on each side or until browned. Remove lamb from pan. Repeat with remaining lamb rack. Brush Dijon mustard over lamb, and press breadcrumb mixture over lamb. Place the lamb on a rack coated with cooking spray; place rack in a roasting pan. Bake at 450° for 18 minutes or until a thermometer inserted in thickest part of lamb registers 130°. Let stand 10 minutes. Cut into chops.
Frequently Asked Questions :
1) Which parts of the UK do you deliver?
Thanks to our strong carrier network, we are able to deliver to all regions of the UK including the British Isles.
2) What is your delivery windows?
We deliver 6 days a week from Monday to Saturday. You can select your preferred delivery date at cart page. For London, delivery windows is between 14:00-20:00pm, for rest of the UK, delivery windows is 08:00am-13:00pm
3) How much is the delivery fee?
We provide FREE DELIVERY for all orders within the UK!
4) Do you have minimum order fee?
In order to keep our transportation costs manageable, our minimum order amount is £40.
5) Do you deliver to EU and Scandinavian countries?
Yes, we ship to out of the UK through our carrier partner DHL. We offer guaranteed next day shipping before 10:00am to EU and Scandinavian countries including Norway, Denmark and Sweden. Our delivery fee for this region is £14.99. Please note that due to changing customs rules after Brexit, some countries might ask additional customs tax, please contact with us if you are unsure about customs policy.
6) How do you ensure the freshness of the products during transport?
Our cold chain logistics technology and process allows for the safe transport of temperature-sensitive goods and products along the supply chain. We use special temperature-controlled food grade boxes which keep the products in chilled condition up to 48 hours. Thanks to our food engineering team's studies that relies heavily on science to evaluate and accommodate for the link between temperature and perishability, we have 99.5% success rate for delivering the chilled food in perfect condition. Our current studies are aiming to improve this even further by the end of 2021.
7) Can I change my delivery date or products in my order later?
Yes, we are very flexible with order changes including delivery date or items purchased, you just need to drop us a note through firstname.lastname@example.org regarding to changes you like and we'll be on it.
8) Can I give specific instructions for my order?
Yes, if you notify us at least 24 hours prior to your delivery then we can execute your requests. Some of these special instructions might be, creating a personalized tropical fruits basket for wedding/birthday parties, butchering your whole lamb into preferred cuts or descaling and cleaning your fish and seafood orders. Our specialized food engineers, butcher and fish monger experts will do their best to meet your requirements. We strongly recommend you to use notes section at check-out for submitting your special order requests.
If you have any other questions, please let us know via email@example.com
***Disclaimer: London Grocery reserves rights to change the operations planning procedures which might have a reflection on preferred delivery dates in case of unexpected circumstances.
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