Choose grapefruits with thin, smooth, firm blemish free skins that are heavy for their size.
Store grapefruits at room temperature for 1 week or under refrigeration for 2 to 3 weeks.
Fat free; saturated fat free; sodium free; cholesterol free; high in vitamin A; high in vitamin C.
👩🍳 Chef's Favorite Recipe : Red Grapefruit and Avocado Sushi Bowls
- 1 ½ cups dry sushi rice
- 2 tablespoons fresh Paramount Citrus red grapefruit juice
- 2 tablespoons rice wine vinegar
- 1 ½ teaspoons salt
- 1 teaspoon sugar
- 8 oz. imitation crab, chopped
- ½ cup shredded carrot
- ¼ cup black sesame seeds
- 1 avocado
- Segments of ½ a Paramount Citrus red grapefruit, chopped
- Wasabi paste